Funke (2019) High Bioavailability from Ferric Pyrophosphate-Fortified Bouillon Cubes in Meals is…

ID: 
FSNIE0847
Full title: 
High Bioavailability from Ferric Pyrophosphate-Fortified Bouillon Cubes in Meals is Not Increased by Sodim Pyrophosphate: a Stable Iron Isotope Study in Young Nigerian Women
Publication date: 
01 January 2019
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