The use of behaviour change techniques, Goodwin et al., 2015

ID: 
GASR537
Full title: 
The use of behaviour change techniques in clean cooking interventions to achieve health, economic and environmental impact
Author(s): 
Goodwin et al.
Publication date: 
Thursday, January 1, 2015
Confidence Level: 
Number of Impact Evaluations : 
55
Interventions: