Farzianpour (2012) Compare the Effects of Two Educational Methods on the Health…

ID: 
FSNIE0258
Full title: 
Compare the Effects of Two Educational Methods on the Health Principles Knowledge of Employees in Food Preparation
Publication date: 
01 January 2012
Population: 
Interventions: 
Outcomes: 
Rural-Urban: 
Cost evidence: 
Setting: 
Mixed methods: