Belachew (2014) Nutrition Education and Introduction of Broad Bean-Based Complementary Food Improves…

ID: 
FSNIE1312
Full title: 
Nutrition Education and Introduction of Broad Bean-Based Complementary Food Improves Knowledge and Dietary Practices of Caregivers and Nutritional Status of Their Young Children in Hula, Ethiopia
Publication date: 
01 January 2014
Maps: 
Food Systems and Nutrition Evidence Gap Map
Study design: 
Randomized Controlled Trial (RCT)
Regions: 
Sub-Saharan Africa
Countries: 
Ethiopia
Population: 
Individual
Interventions: 
Classes
Outcomes: 
Relative weight
Knowledge
Linear growth
Other quality/adequacy
Link: 
https://journals.sagepub.com/doi/abs/10.1177/156482651403500409
Rural-Urban: 
Rural
Cost evidence: 
No
Sex: 
Both
Setting: 
Community
Mixed methods: 
No
Age: 
<2